Review
Anti-genotoxicity of galangin as a cancer chemopreventive agent candidate

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Abstract

Flavonoids are polyphenolic compounds that are present in plants. They have been shown to possess a variety of biological activities at non-toxic concentrations in organisms. Galangin, a member of the flavonol class of flavonoid, is present in high concentrations in medicinal plants (e.g. Alpinia officinarum) and propolis, a natural beehive product. Results from in vitro and in vivo studies indicate that galangin with anti-oxidative and free radical scavenging activities is capable of modulating enzyme activities and suppressing the genotoxicity of chemicals. These activities will be discussed in this review. Based on our review, galangin may be a promising candidate for cancer chemoprevention.

Section snippets

Galangin as cancer chemopreventive agent

The practice of disease prevention is the most cost effective means for improving human health. Therefore, different approaches have been actively used, e.g. sanitation, vaccination and life style modification. With increased awareness of our environment, it becomes clear that environmental mutagens and carcinogens (e.g. automobile exhaust, food-borne toxicants, cigarette smoke) can cause a variety of health problems but exposure to them is often unavoidable. Therefore, recently there is

Anti-genotoxic activity against alkylating agents

The collected reports on the anti-genotoxicity of galangin in the literature are organized in Table 1. Several plant flavonoids have been shown to suppress the induction of mutation in Salmonella typhimurium strain TA100 by the direct-acting N-methyl-N′-nitro-N-nitrosoguanidine (MNNG) [18]. Among the flavonoids tested, the most effective ones are the isoflavone (biochanin A), the flavanone and its glycoside (naringenin, naringin), and the flavonol and its glycosides (morin, fisetin, kaempferol,

Genotoxicity

While glycoside derivatives are not mutagenic, aglycones have moderate mutagenic activity toward S. typhimurium TA98 and TA100 [44]. With the finding of mutagenic activities, natural flavonoids in vegetables and fruits were tested for their carcinogenic activities in rodent. Quercetin is mutagenic but non-carcinogenic in rats, mice and hamsters, even when the concentration of quercetin reaches 10% in the diet [45]. The National Toxicology Program (NTP) showed that quercetin administration to

Effects of galangin on carcinogen metabolism

Epidemiological studies have shown that frequent consumption of fruits and vegetables is associated with low risks of various cancers [58], [59]. This protective effect has been attributed in part to flavonoids, which are ubiquitously present in plant-derived foods and are important constituents of the human diet [8], [60]. Studies in vitro and in vivo have shown that some flavonoids modulate the metabolism and disposition of xenobiotics and can contribute to cancer prevention [42], [59]. The

The structure–activity relationship (SAR) of galangin

Galangin is a flavonol derivative that does not have any hydroxyl group in the B-ring, but has a 2,3-double bond with a 3-hydroxyl group in the C-ring and 5,7-dihydroxyl groups in the A-ring. Galangin is the most lipophilic compound among similar flavonol compounds such as quercetin, kaempferol, morin and myricetin, etc. [16]. Addition of a 3- or 5-hydroxy group into 7-hydroxyflavone enhances the inhibitory potentials relative to 7-hydroxyflavone. Apigenin which has 2,3-double bond in the

Conclusions

Flavonoids are generally non-toxic and show a variety of beneficial biological activities. Therefore, flavonoids are considered as possible chemopreventive agents against various diseases. However, only a few clinical studies have been conducted on their cancer chemopreventive activities. A prospective study involving about 10,000 men and women aged 15–99 years was carried out in Finland [128]. After 24 years of follow-up, a reduction in the risk of lung cancer by about 50% was found in the

Acknowledgements

This work was supported by Korea Research Foundation Grant (KRF-99-041-F00310F6190). Preparation of this manuscript is partially supported by a fellowship from the Faculty Research Abroad Program (1999), Kangwon National University, South Korea.

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