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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1982 1
1983 2
1989 2
1990 5
1991 4
1992 2
1993 5
1994 4
1995 2
1996 6
1997 3
1998 3
1999 3
2000 5
2001 9
2002 4
2003 2
2004 4
2005 3
2006 6
2007 1
2008 5
2009 4
2010 2
2011 3
2012 4
2013 4
2014 4
2015 5
2016 2
2018 2
2019 1
2022 1
2023 1
2024 0

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104 results

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Page 1
Sphingolipid perturbations as mechanisms for fumonisin carcinogenesis.
Riley RT, Enongene E, Voss KA, Norred WP, Meredith FI, Sharma RP, Spitsbergen J, Williams DE, Carlson DB, Merrill AH Jr. Riley RT, et al. Among authors: voss ka. Environ Health Perspect. 2001 May;109 Suppl 2(Suppl 2):301-8. doi: 10.1289/ehp.01109s2301. Environ Health Perspect. 2001. PMID: 11359699 Free PMC article. Review.
Risk control and food safety. Foreword.
Yamamoto S, Voss KA. Yamamoto S, et al. Among authors: voss ka. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2013;30(8):1349-50. doi: 10.1080/19440049.2013.812440. Epub 2013 Jul 17. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2013. PMID: 23862713 No abstract available.
Fumonisins disrupt sphingolipid metabolism, folate transport, and neural tube development in embryo culture and in vivo: a potential risk factor for human neural tube defects among populations consuming fumonisin-contaminated maize.
Marasas WF, Riley RT, Hendricks KA, Stevens VL, Sadler TW, Gelineau-van Waes J, Missmer SA, Cabrera J, Torres O, Gelderblom WC, Allegood J, Martínez C, Maddox J, Miller JD, Starr L, Sullards MC, Roman AV, Voss KA, Wang E, Merrill AH Jr. Marasas WF, et al. Among authors: voss ka. J Nutr. 2004 Apr;134(4):711-6. doi: 10.1093/jn/134.4.711. J Nutr. 2004. PMID: 15051815 Free article. Review.
104 results